Brick and Mortar Restaurant Opens on the 500 Block in Downtown St. Pete
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For years, Tampa has arguably had a better selection of dining options than its brother across the bay, St. Petersburg. Jason Ruhe and Hope Montgomery opened Brick and Mortar to the public last week, simultaneously elevating St. Pete’s culinary game.
The restaurant and catering company is located at 539 Central Avenue in Downtown St. Pete, taking over the parcel previously vacated by St. Pete Brasserie in September 2013. Holding 50 people inside and 17 on the patio outside, the space feels very intimate.The decor is flush with rustic charm.Raw unfinished wooden tables are lit up by vintage light fixtures hanging from the ceiling and natural sunlight spilling inside from the floor-to-ceiling windows.
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A new family-owned restaurant serving pizzas, burgers, empanadas, and other Argentinian dishes is preparing to open in Pinellas Park.
Pizzardis will open at 7820 49th Street North, near England Brothers Park and the Pinellas Park Performing Arts Center. The building was previously home to Pinellas Park's Fresh Produce.
Owner Victoria Fecarotta said she and her husband expect to welcome their first customers during the last week of September.
For Fecarotta, the restaurant is rooted in memories of food bringing people together in Argentina, from long Sunday lunches to Friday nights spent sharing pizza with family.
She moved to the United States in 2001 and, after years in the restaurant business and previously owning a restaurant with her husband in Chicago, is ready to open a place of her own in Pinellas County.