Farm-to-table restaurant Naked Farmer has begun renovations on a second St. Pete location.

The fast-casual restaurant is slated to open in November at 2631 4th Street North, the former home of EVOS, a health-conscious fast-food chain that operated at the site for 22 years before closing last spring.

Renovations to the existing 1,920-square-foot building are being led by general contractor Fox Building Group.

"This is the first standalone restaurant we've built entirely as our own, from the ground up," CEO Jordan Johnson told St. Pete Rising. "Every detail — the space, the light, the way the kitchen flows — is designed to honor the food and the farmers behind it. We want guests to walk in and feel the care that goes into every plate."

Founded in 2020, Naked Farmer is known for serving scratch-made meals featuring ingredients sourced from small and medium-sized farms across the southeastern United States.

All menu items are prepared without seed oils, using avocado oil and extra virgin olive oil instead.

After seven years, Baba and Barbouni are preparing to close, but the future of the Grand Central District property will remain in familiar hands.

Owners George and Debbie Sayegh announced Thursday that longtime team members Andrew Duncan and Danielle McCoy will take over the restaurant space at 2701 Central Avenue with two new concepts: Barra Barra and Kaixo.

The pair have spent the past year working alongside the Sayeghs developing the concepts, which will replace Baba and Barbouni following their final service on July 3rd.

“For Debbie and I, one of the greatest privileges of Baba has been watching talented people grow within these walls,” George Sayegh wrote in a social media post announcing the transition.

“And for the past year we've been working closely with two of those people, Chef Andrew Duncan and Sommelier Danielle McCoy, to develop a new restaurant that reflects their creativity, energy, and vision,” he added.

Grab a bib and a handful of napkins, because a new barbecue spot is headed to downtown St. Pete.

Southern Luv BBQ, a fast-casual concept that debuted its first location in Tampa two years ago, is coming soon to the EDGE District.

Chef Essi Tadrus and a local franchisee have signed a lease for a 1,256-square-foot space at 900 Central Avenue that was formerly part of Anytime Fitness.

The restaurant will have seating for approximately 20 guests indoors, with additional outdoor seating along Central Avenue.

The local franchisee, a St. Pete resident with more than 30 years of restaurant experience, has committed to opening 13 locations throughout Florida, including Clearwater, Pinellas Park, Lakeland, and South Florida.

The St. Pete location is expected to open later this year.