Jackson’s Gastropub is now open, bringing New Orleans fare to south St. Pete

Jackson’s Gastropub is now open, bringing New Orleans fare to south St. Pete

A new sports bar and neighborhood pub quietly opened its doors in south St. Pete last week. 

Jackson’s, a new 3,840 square-feet restaurant, recently made its debut at 1700 34th Street South, just south of Gibbs High School and across from the newly opened Yo-Mama Fried Chicken.

It’s the newest eatery from local restaurateur Dan Soronen, who has owned and operated restaurants in St. Pete since 2005.

He says that Jackson’s offers affordable, quality food in a casual environment. 

“I live in South St. Petersburg, and there’s always talk about the area being a food desert for shopping centers and grocery stores. But on top of that, we really don't really have a lot of quality restaurants in the area,” Soronen tells St. Pete Rising. “So we wanted to open a chef-driven sports bar for everyone that lives here.” 

With a full-liquor bar and a sizable dining room that seats over 100 people, he hopes Jackson’s will fill the need for a locally owned, family-friendly sports bar in the area, noting that new residents in the booming Skyway Marina District need a go-to neighborhood spot. 

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Authentic New York bagels are coming to Largo with Two Daughters’ summer opening

Authentic New York bagels are coming to Largo with Two Daughters’ summer opening

Two Daughters Bagels, a locally-owned and operated breakfast spot, is bringing New York bagels to Largo. 

Owner Justin Miller plans to open his new bagel shop this summer at 10593 Ulmerton Road, across the street from the Largo Mall.

The space was formerly home to Miracle Mobility, a retailer specializing in electric wheelchairs and other mobility devices.

He signed the lease last August and has been tirelessly renovating the shop ever since.

“This is a life-long dream of mine. I’ve always wanted to open a legitimate New York bagel shop—not just ‘New York-style,’” Miller tells St. Pete Rising. “I wasn’t satisfied with any of the other bagels in the area, and was determined I could do it better. And so I learned how by reverse engineering the process.” 

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Sun Bear Specialty Coffee Roasters to open cafe and roastery in the Grand Central District this summer

Sun Bear Specialty Coffee Roasters to open cafe and roastery in the Grand Central District this summer

Local coffee company Sun Bear Specialty Coffee Roasters is preparing to move into its first standalone café and production space in the Grand Central District.

For the past two years, Sun Bear has operated out of Sans Market, a zero-waste store at 1037 Central Avenue in the EDGE District.

That setup helped owner Kenny Beers build a loyal following, but space constraints have limited what he could offer.

This summer, Sun Bear will relocate to a larger, permanent storefront and roasting facility at 1942 1st Avenue South, next to Pinellas Ale Works.

The 2,650-square-foot building was previously home to Adieu-glu, a gluten-free bakery.

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Amorino Gelato sets opening date for EDGE District debut

Amorino Gelato sets opening date for EDGE District debut

A new gelato shop is set to open in St. Pete’s EDGE District next week.

Amorino, a French gelato brand with locations around the world, will celebrate the grand opening of its first Florida storefront at 1246 Central Avenue on Friday, May 1st.

The shop’s entrance is located along 1st Avenue South, and Amorino will share the building with Bosphorus Turkish Cuisine, which recently opened along Central Avenue.

Grand opening festivities will take place Saturday, May 2nd from 1 p.m. to 4 p.m., with games and promotional giveaways planned throughout the afternoon.

“We are excited to open our first Florida gelato shop in St. Petersburg…Amorino Gelato is one of the most recognizable artisanal gelato brands in Europe,” said local franchisee Germán Rodríguez Daza in a conversation with St. Pete Rising.

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Pepe’s Cantina bringing Mexican fare and margaritas to Seminole this summer

Pepe’s Cantina bringing Mexican fare and margaritas to Seminole this summer

Pepe’s Cantina Mexican Grill is expanding in Pinellas County, with a second location planned for Seminole.

Following the success of its first Tampa Bay location in St. Pete’s Historic Kenwood neighborhood, the Central Florida-based restaurant will open at 7756 113th Street Suite E, taking over a former Maple Street Biscuit Company space in Seminole City Center.

The new location is expected to debut in July.

“We’ve seen such a positive response to our location in St. Pete,” managing partner Jose Acosta said in a conversation with St. Pete Rising. “We get so many guests who come in from Seminole, and they’ll now have a location to visit closer to home.”

The 2,800-square-foot space will feature a bar with seating for about 12 guests, along with booths, high-top tables, and an outdoor patio with lounge-style furniture, bringing total capacity to around 130.

“People can expect a similar design as the existing Pepe’s locations, but with this larger space, we’ll be able to add more decor and detail,” Acosta said. “We’ll also have outdoor dining and a lounge area with love seats, which is a first for Pepe’s. Guests can stay a little longer and enjoy a drink.”

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New French bistro and bakery Cafe Riviera to open on St. Pete Beach

 New French bistro and bakery Cafe Riviera to open on St. Pete Beach

A new restaurant is bringing the feel of a French seaside café to Pass-a-Grille.

Cafe Riviera, a French bistro and bakery, is preparing to open at 116 8th Avenue, just steps from the beach and next to Grace, a popular modern American restaurant.

The concept takes over the former Paradise To Go space, which previously operated as a takeout-only spot.

Owner Veronica Alfonzo is reworking the small footprint into a full-service restaurant with indoor seating and an open kitchen.

“It’s going to be a full-service restaurant with seating and an open kitchen where you can see your meals being prepared,” Alfonzo said in a conversation with St. Pete Rising. “Before, it was just takeout. We want to create more of an experience.”

The café will have approximately 20 seats, with Alfonzo also exploring the possibility of adding outdoor seating in the future, pending city approval.

Alfonzo brings several years of experience in French cuisine, having worked in the restaurant industry for about seven years, including at a well-known French restaurant on Anna Maria Island.

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Urban Stillhouse acquires Warehouse Arts District property, plans renovations this summer

Urban Stillhouse acquires Warehouse Arts District property, plans renovations this summer

After six years in the Warehouse Arts District, the team behind Urban Stillhouse is doubling down on the concept with a property purchase and a fresh round of renovations.

The 16,000-square-foot restaurant and bourbon bar at 2232 Fifth Avenue South will undergo a series of updates aimed largely at refreshing the space.

According to a deed filed with the Pinellas County Clerk earlier this week, owner Meredith Koko purchased the site for $8 million.

Public records show Koko, through America Neat LLC, financed the acquisition with a $6.4 million loan from Pinnacle Bank. An additional $2.5 million construction loan from the same bank will help fund the upcoming renovations.

“We’ve been open for six years now, and it’s been amazing, but there’s definitely been some wear and tear on the restaurant,” Koko said in a conversation with St. Pete Rising. “So we’re going to do a big overhaul of the interior—mainly cosmetic updates and new decor.”

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New owner takes over cluster of Central Avenue storefronts in downtown St. Pete

New owner takes over cluster of Central Avenue storefronts in downtown St. Pete

Several retail properties along Central Avenue in the EDGE District are now under new ownership.

Dallas-based investment firm 90Ten has acquired a collection of Central Avenue properties, including 965 Central Avenue, the former home of Flagship Bank; 1027 Central Avenue, occupied by Ashe Couture Boutique; 1029 Central Avenue, home to Matter of Fact and Skyway Media; and 1033–1041 Central Avenue, which houses Poppo’s Taqueria, Sans Market, and Pure Green Juice Bar.

The properties were purchased for $8.5 million from Eastman Equity, which has owned most of the portfolio since 2015, with the exception of 1033–1041 Central Avenue, which was acquired in 2021.

“We love the charm of the block, the walkability, and retail,” Tripp Russ, managing partner at 90Ten, said in a conversation with St. Pete Rising. “For us, we want to keep tenants in place and the buildings there.”

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Yo-Mama Fried Chicken, a new restaurant from Salem’s Fresh Eats, opens in south St. Pete this weekend

Yo-Mama Fried Chicken, a new restaurant from Salem’s Fresh Eats, opens in south St. Pete this weekend

A new concept from popular, late-night spot Salem’s Fresh Eats is making its debut in St. Pete.

Fast-casual restaurant Yo-Mama Fried Chicken will soft open at 1735 34th Street South this Saturday, April 18th.

When asked about the inspiration behind the new concept, Salem Gharsalli, founder and CEO of Salem’s Fresh Eats, replied with a smile, “I just really like fried chicken.”

He explained that the fried chicken at other fast-food restaurants didn’t meet his standards, so he decided to convert the former Salem’s location into a new, chicken-centric concept.

In 2021, a new Salem’s was built next door at 1701 34th Street South, leaving the former restaurant space available for Yo-Mama’s new buildout.

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Crooked Cup Cafe to bring a neighborhood coffee shop to Central Oak Park

Crooked Cup Cafe to bring a neighborhood coffee shop to Central Oak Park

A new neighborhood coffee shop is in the works in Central Oak Park, with two first-time operators hoping to create a laid-back, community-driven space just outside the bustle of downtown.

Crooked Cup Cafe is expected to open this July at 4130 5th Avenue North, in the former home of Tasty Treats Bakery.

Owners Sidney Mrak and Vanna Thackrah are currently renovating the roughly 800-square-foot space into a cozy cafe with an outdoor patio.

“We want it to feel like a home away from home,” said Thackrah in a conversation with St. Pete Rising. “A place where people can come every day, hang out, work, and really feel like part of something.”

The location, tucked into a pocket of Central Oak Park, played a huge role in developing the concept.

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