St. Pete Pier to get another restaurant with opening of Perry’s Porch
/Perry’s Porch, a new café concept created by Seed & Feed Hospitality Group, is coming next year to 335 2nd Avenue NE, a space adjacent to the St. Petersburg Museum of History on the St. Pete Pier. It will take the place of Hops and Props, a craft beer bar that moved to 225 2nd Avenue North last year and rebranded as Hops 2.0.
According to a news release, Seed & Feed Hospitality Group, which also owns and operates local seafood restaurant Trophy Fish and the Mandarin Hide cocktail bar, has enlisted St. Pete-based Wannemacher Jensen Architects to redesign the space.
Jon Robben has been hired as executive chef and plans to offer a menu that features historical local craft cocktails and picnic-basket-style takeout food options for Pier visitors to enjoy in the amenity’s many green and recreational spaces. Robben is currently the executive chef at Trophy Fish and before that helmed the kitchen as Tryst.
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A former parking lot near Historic Kenwood is now home to Burlington Post II, a 75-unit affordable apartment community for seniors.
A ribbon-cutting ceremony was held last Wednesday to celebrate the opening.
Every apartment at the five-story building at 3295 Burlington Avenue North is income restricted, and the property must remain affordable for at least 50 years.
For some of its first residents, the move followed rising rents that made their previous homes increasingly difficult to afford.
Tabari Lewis, community manager with Royal American Management, said in a conversation with St. Pete Rising that many residents learned about Burlington Post II through friends, family, and city housing services while searching for a more affordable place to live.