Sandalwood Beach Resort in North Redington Beach to be redeveloped into six-story condo-hotel
/The Sandalwood Beach Resort in North Redington Beach will be redeveloped into a six-story “condo-hotel” with larger waterfront rooms and amenities open to the public.
Earlier this year, Nored Beach Development, led by local real estate developer and hotelier Bill Karns in partnership with Century 21 broker Jeffery Beggins, purchased the resort at 17100 Gulf Boulevard for $6 million. The seller is a partner in the new development.
“The Sandalwood was built in 1959 and was rundown. The foundation sank seven inches during last year’s hurricanes. The previous owners spent a lot of time and money to raise the structure and redo the guest rooms,” said Karns, noting the impacts of Hurricane Helene and Milton on the property. “Because of damage from the storms, the cost of renovating the existing structure doesn’t make sense.”
The three-story resort, closed since the hurricane, has 47 fully furnished units, a pool, and private beach access. Karns said the new plan calls for demolishing the building and replacing it with the same number units, although they will be larger units designed so each has a view of the beach.
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As The Chattaway’s final afternoon tea reservations filled up, pieces of its English tea room were already being packed away.
Pictures of Queen Elizabeth II came off the walls. Cups and saucers were wrapped for the move. Customers came for one last tea service before the restaurant changed hands, and many had the same question for Amanda Kitto: Where would she serve tea next?
At the time, she didn’t have an answer. Now she does.
Violet’s Cuppa Tea plans to open Sunday, November 15th at 5325 Gulfport Boulevard, offering traditional English afternoon tea in a pink building next to The Boulevard Shoppe and across from Habana Cafe.
Owner Amanda Kitto is the youngest daughter of Jillian Frers, whose family operated The Chattaway for decades before selling the south St. Pete restaurant and property in September.
The sale preserved one of the most historic and longest-running restaurants in St. Pete. But while the burgers and garden remained, the new owners converted the English-inspired tea room into additional restaurant seating and discontinued afternoon tea.
Kitto, who began working at The Chattaway at age 14, decided to continue it herself.