Downtown St. Pete’s Albert Whitted Airport could see future air taxi service
/Would you trade bridge traffic for a 10-minute flight across Tampa Bay?
That scenario may not be as far off as it sounds. Companies around the world are racing to launch electric “air taxis,” and St. Pete could eventually be part of that conversation.
More than a century after the world’s first commercial airline flight lifted off from the downtown waterfront, city leaders are exploring how the next evolution of aviation could take shape at Albert Whitted Airport in downtown St. Pete.
After nine months of meetings, the City of St. Pete’s Advanced Air Mobility Task Force released its final recommendations on how the city can prepare for Advanced Air Mobility (AAM), which is the use of electric vertical takeoff and landing aircraft known as eVTOLs, or “air taxis”.
Think of it as Uber or Lyft, but in the air.
Unlike traditional helicopters, eVTOLs are battery-powered, quieter, and designed for lower operating costs.
According to the task force report, most leading AAM aircraft under development will carry between two and six passengers, fly between 60 and 200 miles, and operate at altitudes between 500 and 3,000 feet.
The first eVTOL aircraft are expected to receive FAA certification within the next one to two years.
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A new family-owned restaurant serving pizzas, burgers, empanadas, and other Argentinian dishes is preparing to open in Pinellas Park.
Pizzardis will open at 7820 49th Street North, near England Brothers Park and the Pinellas Park Performing Arts Center. The building was previously home to Pinellas Park's Fresh Produce.
Owner Victoria Fecarotta said she and her husband expect to welcome their first customers during the last week of September.
For Fecarotta, the restaurant is rooted in memories of food bringing people together in Argentina, from long Sunday lunches to Friday nights spent sharing pizza with family.
She moved to the United States in 2001 and, after years in the restaurant business and previously owning a restaurant with her husband in Chicago, is ready to open a place of her own in Pinellas County.